GMABOX-BISCUITS

WHOLEMEAL CORN COOKIES

This easy and sweet recipe, discovered thanks to a friend, is a perfect way to make home-made and healthy biscuits.

Obviously revised in our style with wholemeal flour and brown sugar. They are also perfect as Christmas gift.

www.gnambox.com

 

WHOLEMEAL CORN COOKIES

 

200 gr wholemeal flour

100 g corn flour

125 gr brown sugar

125 g butter (soft)

1 egg + 1 egg yolk

1 teaspoon baking powder

 

Mix flours with baking powder and sugar.

Add the butter.

Combine the eggs to the mixture.

 

Knead with your hands on a wooden board until the mixture is homogeneous.

 

Put the dough into a rectangular mold and press it well. Keep it in the freezer for 30 minutes.

Slice the dough getting cookies with the thickness that you prefer.

Bake in pre-heated oven 180°C for about 15-20 minutes.
 
 


 
 


 
 


 
 


 
 


 
 


 
 


 
 


 
 


 
 


 
 


 
 


 
 


 
 

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